lug nuts $3 (changes daily)
bacon in a glass $5 (peanut butter supplement $.50)
olives, star anise infused olive oil, orange zest $4
radishes, salted and buttered on german wholegrain $4
peppadews, goat cheese stuffed $4
p.e.i. mussels, witbier & lemongrass broth $11
baby mixed lettuces, laura chenel chèvre, pumpkin seeds, orange tabasco vinaigrette $7
baby arugula, candied lemon peanuts, black cherry vinaigrette, grana padano $7
currywurst, grilled local beef frankfurter, madras curry catsup $5
all natural chicken liver croquettes, shallot pickles, bacon herb mayonnaise $6
cornmeal fried calamari, leons bbq, red onion pickles $6
carrot-pine nut & cilantro hummus, flatbread, olive oil, mint $6.5
pig smörgås, benton’s country ham, melted gruyere grand cru, cherry jam, pineapple on toast $6.5
meat & cheese, selection of 3 of the following with cornichon & house-made mustards $11 or 1 selection for $4.75
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molinari toscano benton’s country ham carr valley mammoth cheddar cypress grove humbolt fog mahon |
saucisson sec pine st. coppa thomasville tomme sweet grass green hill rogue smokey blue |
(all sandwiches come with a side)
white oak pastures grass-fed burger, tillamook cheddar, catsup & mustard, bread and butter pickles $10
grilled vegetables, sun-dried tomato pesto, laura chenel chèvre $8
beef bistro steak, baby swiss, charred red pepper, baby arugula, horseradish mayo $10
all natural turkey breast, tillamook cheddar, greens, smoked tomato mayo $8.5
slow roasted beef brisket, black peppercorn gravy, fried onions, served open faced $11
coastal shrimp gyro, tomato, red onion pickles, greens, cucumber yogurt $10
scallops, wild caught & pan seared sea scallops, oyster mushrooms, benton's bacon, mustard greens, thyme, red wine mustard $19
steak, grilled flat iron, zucchini cheddar casserole, sweet onion sauce $18
pork, grilled all natural chop, fuji apple-turnip gratin, maple-cider glaze $17
bird, grilled duck breast, lentils, golden beets, dried cranberries, orange duck jus $18
fish, pan seared arctic char, roasted golden fingerlings, escarole, bacon-dijon vinaigrette $16
fish, crispy skin mt. trout, endive & radicchio, cashews, apricot vinaigrette $14
earth, seared “veggieloaf”, roasted cauliflower-shitake-sundried tomato salad, pecan romesco $14